My Favourite Egg Salad
Put the mayo into a large bowl and blend with a generous glug of olive oil. Add a sprinkle of celery salt, freshly ground black pepper and the garlic puree. Mix gently until smooth.Finely chop the ham...
View ArticleEasy Peasy Strawberry Pound Cake
I never usually make cakes because I find them such a hassle and so messy. But this one is ridiculously easy! If you want an even easer job, leave off the icing and sliced strawberry topping, it's good...
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